The Hub Cafe menu

BLUEBERRY POWER BOWL US$15.60

house made granola, blueberries, bananas, steel cut oats, and peanut butter

OMELETTE OF THE DAY US$15.60

chef’s selection of ingredients cooked in local eggs, served with roasted potatoes and toast

FARM EGG BREAKFAST SANDWICH US$13.52

local egg cooked over easy, muenster cheese, balsamic roasted red onions, aioli + greens in a warm, house-made buttermilk biscuit

AVOCADO TOAST W/ PRESERVED LEMON US$12.48

with chili flakes, pickled red onion, zaatar + sea salt on thick Le Quartier Bakery toast

FRENCH TOAST US$15.60

Le Quartier bread with citrus-sweetened fromage blanc, raspberry compote, toasted pecans, and 100% pure maple syrup

BISCUIT + GRAVY US$12.48

house-made buttermilk biscuits topped w/ savory mushroom & sage gravy Add local breakfast sausage for $3

HUEVOS RANCHEROS US$15.60

2 over-easy local farm eggs, smoky black beans, salsa roja + verde, pickled red onion, cilantro & Dutch Girl Creamery feta all on griddled corn tortillas

HUB SKILLET US$15.60

local breakfast sausage, pan roasted potatoes, red peppers, caramelized onion & sauteed greens topped with Dutch Girl Creamery feta, scallions, served with rustic toast

MOLE CHILAQUILES US$16.64

adobo pork shoulder and corn tortilla chips braised in a smoky mole sauce, topped with Calypso Feta, pickled onion & cilantro, and served with black beans

GROWN UP GRILLED CHEESE US$15.60

muenster cheese, local mushrooms, house-made basil kale pesto on multi- grain bread from Le Quartier with side salad

ROASTED SWEET POTATO SANDWICH US$15.60

roasted local sweet potatoes with crispy kale, balsamic red onions, green apples, and chipotle aioli on Le Quartier rustic bread

SAVORY BREAKFAST BOWL US$15.60

local sunny egg, quinoa tabouli, black beans, braised kale, house-made sunflower tahini, citrus/ginger carrots, pickled red cabbage, spicy sambal

PORK BELLY GYRO BOWL US$16.64

crispy pork belly, quinoa tabouli, pickled red cabbage, fresh cucumbers, house-made apple tzatziki, Dutch Girl Creamery feta

KALE SALAD US$14.56

+ beets, quinoa, Dutch Girl Creamery feta, pepitas, orange/shallot vinaigrette

CHICKEN BULGOGI TACOS US$16.64

Korean-braised chicken, house-made kimchi, cilantro, Sriracha aioli, and sunny egg on corn tortillas served with a side of local greens

House Special Pizza US$30.00

Red sauce, mozzarella, green peppers, onions, mushrooms, pepperoni

Pizza al Pastor US$38.00

Slow roasted pork shoulder, salsa verde, pineapple, mozzarella cheese, feta cheese, red onion, and cilantro

Smoked Mushroom Bulgogi Pizza US$30.00

Sweet/Spicy BBQ Sauce, smoked wild mushrooms, Red Onion, House Kimchi, Mozzarella, Cilantro, and Sriracha Aioli

Margherita Pizza US$28.00

House Red Sauce, Fresh Mozzarella, & Fresh Basil

Pork Belly Tacos US$16.00

Slow roasted pork belly, shredded cabbage, mango pico, and cotija cheese on corn tortillas, served with a green salad

Roasted Beet and goat cheese sandwich US$14.00

red and golden beets, arugula pesto, local spinach, Dutch Girl creamery chèvre, Le Quartier rustic bread

Smoked Trout Rillettes US$12.00

Local farm raised trout, smoked and mixed with herbs and crème fraiche, served with rustic bread

Asparagus Pasta with Chèvre and Prosciutto US$15.00

House made linguine, local asparagus, peas, prosciutto, local goat cheese, and Parmesan (can be made vegan/vegetarian)