BLUEBERRY POWER BOWL
................................US$15.60house made granola, blueberries, bananas, steel cut oats, and peanut butter
OMELETTE OF THE DAY
................................US$15.60chef’s selection of ingredients cooked in local eggs, served with roasted potatoes and toast
FARM EGG BREAKFAST SANDWICH
................................US$13.52local egg cooked over easy, muenster cheese, balsamic roasted red onions, aioli + greens in a warm, house-made buttermilk biscuit
AVOCADO TOAST W/ PRESERVED LEMON
................................US$12.48with chili flakes, pickled red onion, zaatar + sea salt on thick Le Quartier Bakery toast
FRENCH TOAST
................................US$15.60Le Quartier bread with citrus-sweetened fromage blanc, raspberry compote, toasted pecans, and 100% pure maple syrup
BISCUIT + GRAVY
................................US$12.48house-made buttermilk biscuits topped w/ savory mushroom & sage gravy Add local breakfast sausage for $3
HUEVOS RANCHEROS
................................US$15.602 over-easy local farm eggs, smoky black beans, salsa roja + verde, pickled red onion, cilantro & Dutch Girl Creamery feta all on griddled corn tortillas
HUB SKILLET
................................US$15.60local breakfast sausage, pan roasted potatoes, red peppers, caramelized onion & sauteed greens topped with Dutch Girl Creamery feta, scallions, served with rustic toast
MOLE CHILAQUILES
................................US$16.64adobo pork shoulder and corn tortilla chips braised in a smoky mole sauce, topped with Calypso Feta, pickled onion & cilantro, and served with black beans
GROWN UP GRILLED CHEESE
................................US$15.60muenster cheese, local mushrooms, house-made basil kale pesto on multi- grain bread from Le Quartier with side salad
ROASTED SWEET POTATO SANDWICH
................................US$15.60roasted local sweet potatoes with crispy kale, balsamic red onions, green apples, and chipotle aioli on Le Quartier rustic bread
SAVORY BREAKFAST BOWL
................................US$15.60local sunny egg, quinoa tabouli, black beans, braised kale, house-made sunflower tahini, citrus/ginger carrots, pickled red cabbage, spicy sambal
PORK BELLY GYRO BOWL
................................US$16.64crispy pork belly, quinoa tabouli, pickled red cabbage, fresh cucumbers, house-made apple tzatziki, Dutch Girl Creamery feta
KALE SALAD
................................US$14.56+ beets, quinoa, Dutch Girl Creamery feta, pepitas, orange/shallot vinaigrette
CHICKEN BULGOGI TACOS
................................US$16.64Korean-braised chicken, house-made kimchi, cilantro, Sriracha aioli, and sunny egg on corn tortillas served with a side of local greens
House Special Pizza
................................US$30.00Red sauce, mozzarella, green peppers, onions, mushrooms, pepperoni
Pizza al Pastor
................................US$38.00Slow roasted pork shoulder, salsa verde, pineapple, mozzarella cheese, feta cheese, red onion, and cilantro
Smoked Mushroom Bulgogi Pizza
................................US$30.00Sweet/Spicy BBQ Sauce, smoked wild mushrooms, Red Onion, House Kimchi, Mozzarella, Cilantro, and Sriracha Aioli
Margherita Pizza
................................US$28.00House Red Sauce, Fresh Mozzarella, & Fresh Basil
Pork Belly Tacos
................................US$16.00Slow roasted pork belly, shredded cabbage, mango pico, and cotija cheese on corn tortillas, served with a green salad
Roasted Beet and goat cheese sandwich
................................US$14.00red and golden beets, arugula pesto, local spinach, Dutch Girl creamery chèvre, Le Quartier rustic bread
Smoked Trout Rillettes
................................US$12.00Local farm raised trout, smoked and mixed with herbs and crème fraiche, served with rustic bread
Asparagus Pasta with Chèvre and Prosciutto
................................US$15.00House made linguine, local asparagus, peas, prosciutto, local goat cheese, and Parmesan (can be made vegan/vegetarian)